Hello Angelenos! We love the cultural diversity of our city so we are very excited to share with you the most amazing international bakeries in Los Angeles. Our vibrant metropolis thrives on its cultural diversity, and what better way to celebrate this kaleidoscope of culture and flavors than through our vast array of delicious global pastries and treats?
In this post, we’ve curated a selection of some of the finest international bakeries, each offering a unique and mouthwatering experience. From Brazil to France we have a treasure trove of authentic culinary gems waiting for you to explore.
We hope this post inspires you to try and find a new bakery that you’ll love, or a new international favorite baked treat. Enjoy 🙂
1 – Maya’s Brigadeiro Brazilian Sweets
Description:
Brazilian bakeries are a staple of Brazilian culture, and LA is lucky to have a number of great options to choose from. Whether you’re an expat looking for a taste of home or a foodie looking to explore new cuisines, you’re sure to find something to love at one of our local Brazilian bakeries.
Maya’s Brigadairo, located in Sherman Oaks, is a fantastic bakery that specializes in brigadeiros, which are made with condensed milk, cocoa powder, and butter. They offer a wide variety of flavors, including classic chocolate, pistachio, and salted caramel.
Here you can also find a selection of other Brazilian desserts, such as beijinhos (coconut kisses) and quindim (a custard-like dessert made with coconut and eggs).
Another excellent bakery is Brasil Kiss Coffeebar in Downtown LA. This is a popular spot for both locals and tourists alike. They offer a wide variety of Brazilian pastries, including pão de queijo (cheese bread), coxinha (chicken croquettes), and brigadeiros. They also have a full coffee bar, so you can grab a cup of coffee or tea to enjoy with your pastries.
Location: various
Pic Credit: @braziliansweets
2 – Porto’s
Description:
This beloved Cuban inspired bakery continues to delight Angelenos and visitors with its decadent treats and dishes. The magic of Porto’s Bakery lies in its ability to seamlessly blend traditional Cuban recipes with contemporary American influences.
One of the bakery’s most famous items is the Cuban sandwich, a delicious combination of roast pork, ham, Swiss cheese, pickles, and mustard on freshly baked Cuban bread. This mouthwatering sandwich is a delicious representation of the Cuban-American fusion that Porto’s has mastered.
In addition to their savory offerings, Porto’s is renowned for its wide array of sweet treats. The bakery’s display cases are lined with an assortment of pastries, cakes, and cookies, all made with quality ingredients. The guava and cheese strudel, tres leches cake, and the super popular potato balls are just a few of the bakery’s signature creations that have gained a devoted following.
There are a total of six locations in the Los Angeles area. Glendale, Burbank, Downey, Buena Park, West Covina and Northridge. All of them featuring the same delicious menu of food and drinks. Visit Porto’s and savor the tastes and traditions this bakery has to offer.
Location: various
PIC Credit: @daily49er
3 – Copenhagen Culver City
Description:
This charming bakery, reminiscent of a traditional Danish pastry shop, has been serving up an exquisite array of pastries and treats that transport you to the streets of Copenhagen.
The Danish pastries at Copenhagen Pastry Bakery are the main event, Whether you’re a fan of the classic Wienerbrod, a flaky, buttery pastry filled with a variety of sweet or savory fillings, or you’re more inclined toward a decadent Kringle, there’s something here for every palate.
To complete your Danish experience at Copenhagen Pastry Bakery, pair your pastry with a cup of freshly brewed coffee. Danish coffee culture places a strong emphasis on quality, and the baristas at Copenhagen Pastry Bakery are experts at making a perfect cup of joe. Whether you prefer a classic black coffee or a creamy cappuccino, they’ve got you covered.
Come visit Copenhagen in the heart of Culver City where every bite is a journey to the heart of Denmark.
Location: 11113 Washington Blvd, Culver City, CA 90232
PIC Credit: @culvercitynews
4 – Natas Pastries
Description:
Many of you asked us where to find pastel de natas here in LA, and we heard you LAHackers! Natas or pastéis de nata are delicious flaky Portuguese pastries with a crispy exterior, and they are filled with a creamy custard typically flavored with vanilla.
We visited Portugal last year and had these tasty treats just about every day so couldn’t wait to find a local option here in Los Angeles. We did some digging for you guys and found the only Portuguese bakery in Los Angeles, and it is Natas Pastries. This authentic Portuguese bakery is a must-visit for anyone craving a taste of Portugal.
Owned and operated by Fatima Marques, a native of Lisbon, Natas Pastries offers a wide variety of authentic Portuguese pastries and dishes, all made with fresh, high-quality ingredients.
Here the pastéis de nata are made fresh daily with a secret recipe that has been passed down through Fatima’s family for generations. Natas Pastries also offers a variety of other Portuguese pastries, such as travesseiros (almond pillows), bolinhos de arroz (rice cakes), and queijadas (cheese tarts).
Natas Pastries is also well known for the delicious breakfast, lunch and dinner Portuguese menus that include dishes like omelet with chouriço (Portuguese sausage) and the French toast made with Portuguese sweet bread, bacalhau à brás (codfish scramble) and arroz de pato (duck rice), bife à portuguesa (Portuguese steak) and frango à portuguesa (Portuguese chicken).
If you are not on your way there yet, make plans to stop by and grab some delicious pastel de natas. Bring your friends with you to this fantastic spot.
Location: 13317 Ventura Blvd # D, Sherman Oaks, CA 91423
PIC Credit: @Patch
5 – Pitchoun DTLA
Description:
Located in Downtown LA, this wonderful boulangerie is a little slice of Paris that beckons you to experience the charm and flavors of the French bakery tradition.
Pitchoun Boulangerie is a family-owned and artisanal gem that has been winning the hearts of both locals and visitors with its delectable pastries, artisanal bread, and cozy ambiance.
In France you must bake your bread in house to hold the title of boulangerie, this is why Pitchoun made it to our list, because all visitors will delight in the freshly made breads and treats, prepared with good quality ingredients.
Pitchoun’s pastries are a must-try. The flaky croissants, buttery pains au chocolat, and delicate macarons are all made with the freshest ingredients and traditional French techniques. The bakery also offers a variety of savory items, such as the classic Parisian Brie sandwich and the Croque-Monsieur. Enjoy everybody!
Location: 545 S Olive St, Los Angeles, CA 90013
PIC Credit: @brunchographers
Do you agree with our list or did we miss an obvious one? Let us know by commenting below!